Cognac is a kind of brandy that’s produced within the Cognac area of France. It’s comprised of white grapes, and it’s usually aged for no less than two years in oak barrels. Cognac has a clean, wealthy taste, and it’s usually loved as an after-dinner drink.
The title Cognac is protected by French regulation, and solely brandy that’s produced within the Cognac area could be labeled as such. Cognac is comprised of a mix of various grape varieties, together with Ugni Blanc, Folle Blanche, and Colombard. The grapes are harvested within the fall, and they’re then crushed and fermented. The ensuing wine is then distilled twice, and it’s then aged in oak barrels. The getting old course of offers Cognac its attribute taste and aroma.
